183 - Decaf Rwanda

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Artboard 23 copy 32.png

183 - Decaf Rwanda

from 7.50

REGION | HUYE DISTRICT, SOUTHERN RWANDA

DECAF PROCESS | SPARKLING WATER

BEAN PROCESS | WASHED

SPECIES | ARABICA

VARIETALS | RED BOURBON

HARVEST | MAY - SEPT

NOTES | COCOA, HERBAL, MARSHMALLOW

ROAST | MEDIUM

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Our sparkling water decaf is from the renowned Huye Mountain region in Rwanda. The decaffination process is gentle, natural and organically certified whereby natural carbon dioxide is combined with water to ensure that none of the original flavour profile is compromised.